Ethiopia is the birthplace of coffee: Ethiopian Yirgacheffe comes from the forests of the Kaffa region where coffee Arabica grew wild. This coffee is dark roasted with smooth sweetness and clean cup flavors. There are notes honey drizzled pastry, peach crumble, with brown sugar and cinnamon. This is Papa Rob's favorite!
Incredible dark roast coffee. No bitter or acidic taste. Full bodied and smooth. You will want to allow extra time to fully enjoy and savor this blend. Kim-Allen
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Dale Skelton
Very well balanced and smooth. I use it as a base for my blend
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Pamela Patrick
Africa - Ethiopian Yirgacheffe - Dark Roast
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Dale Usner
Great coffee, excellent service.
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Kimberly Gardner
Good bite
Has a good bite to it- very rich flavor. Love it!!
